Thursday, September 05, 2013

And homemade ice cream to boot!

I bought an ice cream maker before my niece and nephew visited in July, and besides the river tubes, this has been my favorite summer purchase. It's a small one at 1.5 quart capacity but I usually make smaller sizes when it's just for me. One of my surprise favorites is this blueberry ice cream.... just milk, cream, a little sugar, a half pint of blueberries, and a splash of blueberry syrup (for color). It is as light and fluffy as a meringue!!!

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